Seafood specialties
If you love the most authentic and true flavours, our fish restaurant Da Teresa in Amalfi offers you the opportunity to take a sensory journey through the tastes, scents and colors of the sea. Da Teresa is the ideal place to indulge in the pleasures of Campania gastronomy, completely immersed in an enchanting setting such as that offered by the Amalfi coast.
We offer delicious dishes based on fresh fish, as well as many recipes from our rich gastronomic tradition, which you can enjoy for a quick lunch in total relaxation or for a romantic dinner by the sea.
The specialties
Our menu is always a surprise. From appetizers to side dishes, we offer the best of the catch of the day. You can delight yourself with succulent seafood dishes accompanied by fresh seasonal vegetables. Among the appetizers, octopus salad, marinated anchovies and much more cannot be missing, combined with excellent wine, both white and red.
The inspiration of our chef is expressed in a triumph of fish first courses among which the strictly handmade scialatielli with seafood stand out, the paccheri with cuoccio, the fantastic spaghetti with mussels and clams, the tubetti with squid, the delicious calamarata with prawns and clams or the delicate seafood risottos.
For main courses, Da Teresa offers, among others, anchovies stuffed with provola, fragrant fries and many varieties of grilled or acqua pazza fish, in full respect of the local culinary art. As an excellent alternative to fish, our menu also includes many meat-based dishes that complete our gastronomic offer.
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